When re-launching her tea collection in 2015, Lindsay was unwavering on one principle: Lindsay’s Teas would be an “organic only” tea brand, no exceptions. Toward that end, we’ve built a wonderful relationship with a third-generation family of tea growers in India to source our teas—the same family, in fact, that pioneered the organic tea agricultural movement in the late 1930s. Our teas are grown in eight organic, biodynamic and Fair Trade tea gardens in Darjeeling, India (often dubbed the “champagne” district of tea), as well as three tea gardens in the Assam and Nilgiri regions in India.
Always Loose Leaf
When it comes to tea, we demand full flavor, deep aroma, and rich colors. And that’s why we’ve made a commitment to only using loose-leaf tea. The finest leaves are cultivated from the world’s best tea gardens and the result is a full-bodied tea-drinking experience that leaves you savoring every sip.
Convenience and beauty aside, our pyramid sachets were designed with great intention: The loose-knit woven pattern allows a more powerful infusion as well as a fuller extraction of our organic teas and herbal ingredients. The unique combination of shape and weave allow the flavors and aromas of each tea to be fully appreciated.
"Tea is my obsession–mixing real fruits and flavors to brew a perfect pot of love. Every ingredient counts, and as a purveyor of tea, I promise that Lindsay’s Teas will always source the very best. Each handcrafted batch uses only the world’s finest, organic teas. Only natural flavors, never anything artificial. And every sip will take you on a journey to the most delicious ends of the Earth. Enjoy!"